L-calcium lactate: multi-effect functional calcium source, suitable for all-scene food production

At a time when the homogenization of raw materials is serious, the core of products that want to open the gap and achieve a premium is to choose a more stable, safer and more functional calcium source. Aiming at the pain points of traditional calcium agents such as easy precipitation, astringent taste, stimulation of intestines and stomach, limited application and single function, with the comprehensive advantages of high adaptation, high stability and high absorption, Penglai Marine L-calcium lactate can solve the problems of formula, taste, process and compliance in one stop. It is the core preferred raw material for quality improvement and cost reduction in the fields of food, health products and agriculture and animal husbandry.

PART ONE Multi-Scene Practical Landing | Adapted to Full Category Production

1, baking & pickled food: lock crisp anti-aging, extend shelf life

effectively strengthen gluten structure, make baked products soft, not hard, anti-aging; Pickled food materials can lock crispness and moisture, avoid soft rot, discoloration, sour deterioration, no need for additional color protection and anti-corrosion additives, and improve quality and reduce cost.

2, beverage industry: clear and odorless, enabling function upgrade

it is suitable for milk drinks, fruit juices, functional drinks and children's toning powder to solve the problems of turbidity stratification and astringency of traditional calcium agents. Water penetration, flavor zero interference, taking into account calcium and electrolyte balance, to create a functional drink for all ages.

3. Health care products & medicine: mild and safe, suitable for full-age calcium supplement

suitable for children calcium tablets, pregnant women, middle-aged and elderly calcium preparations. Low stimulation, high absorption, effectively improve all kinds of calcium deficiency problems, medical grade safety standards, greatly enhance product credibility and market competitiveness.

4. Gel & meat products: shaping and locking water, upgrading terminal re-purchase

gel products rapid prototyping, Q-elastic compaction, to prevent water collapse, meat products efficient water lock color, improve the meat dry wood, discoloration problems, taste tender and juicy, antioxidant preservation, greatly improve the shelf life and re-purchase rate.

5, agriculture and animal husbandry industry: green and safe, improve quality and increase production.

Green no residue, can be used as livestock and poultry, aquatic feed calcium additives, strong body, improve survival rate; at the same time can activate the soil, help crop growth, enabling the development of green agriculture and animal husbandry.

PART TWO Penglai Marine L-Calcium Lactate | Core Product Advantage

relying on self-developed production process and strict quality control of the whole link, penglai Marine L-calcium lactate from raw material purification, production control to finished product stability, to create exclusive quality advantages, to meet the needs of high-end formula and mass production:

1. High purity and low impurity, suitable for various formulas

using refined purification process, the product has high purity, extremely low impurities, no metal astringency, no peculiar smell, instant dissolution at room temperature without precipitation, complete retention of the original color of ingredients, and adaptation to various food formulation systems.

2, the human body homologous, mild and high absorption

unique left-handed homologous molecular structure, excellent absorption and utilization rate, gastrointestinal mild and no stimulation, suitable for all age groups, to help end products to create a safe, mild, easy to absorb the core selling point.

3, complete compliance, suitable for multi-track.

Strictly follow the national standard, USP double standards, GMP clean workshop standardized production, complete compliance qualifications, can be safely applied to baby food, health food and other fields, broaden the product application track.

4, one object multi-effect, streamline the formula to reduce the cost

it has the multiple effects of nutritional calcium supplement, crisp color protection, gel shaping and electrolyte adjustment, which can replace a variety of single-function additives, effectively streamline the ingredient list, simplify the production process and reduce the cost of mass production.

5, large factory stable supply, batch highly stable

high-tech specialized enterprise endorsement, intelligent production line for mass production, unified batch purity, solubility and stability, adapt to large-scale production, reduce the scrap rate of finished products.

We are not limited to the standardization of L-calcium lactate supply, can undertake the whole category of calcium raw materials personalized customized service. according customer demand realization: 20-2000 mesh inter-region granularity precise control; key indicators such as calcium content, moisture, and purity are adjusted as needed; combined with customer production line equipment and process parameters, tailor-made exclusive adaptation scheme.. Truly achieve formula adaptation, process adaptation, mass production adaptation, to help enterprises to create differentiated product advantages.